More about me

Hello everyone,  
my name is Jette, and I am delighted to be your student mentor at Bremerhaven University of Applied Sciences! My journey into the world of food technology began with an apprenticeship as a food technician. Even then, I knew that I wanted to delve deeper into this field - I am particularly fascinated by the combination of technology, science and practical relevance that the Food Technology degree course offers.

As I come from the coast and wouldn't want to miss the sea, Bremerhaven was the perfect choice for me. The proximity to the North Sea is not only a place to switch off, but also a great source of inspiration! I particularly appreciate the family environment at Bremerhaven University of Applied Sciences - the close contact with the lecturers and professors and the manageable size of the campus create a personal learning atmosphere that I really enjoy.

The food technology degree program not only provides you with in-depth knowledge in areas such as food chemistry, microbiology and packaging technology, but you can also prepare yourself optimally for your career entry through internships and projects. I particularly like the practice-oriented laboratories and the close cooperation with regional companies, which give you valuable insights into the food industry.

I look forward to supporting you with your questions and challenges during your studies and hope that you will enjoy food technology and life in Bremerhaven as much as I do! Feel free to drop by if you have any questions - I'm here for you!